Querciamatta tastings – Acino & Oliva
Tasting is an art.
It is a form of sharing.
It is dedicating time to oneself and to the desire to perceive and recognise the sensations evoked by wine and oil, to discover unique aromas, nuances and characters.
Visit the Estate and taste our products. Savour the aromas and discover all the nuances in our land, in the hills of Monsummano Terme, in the picturesque countryside among olive trees, vineyards, tractors and art installations.
We will guide you through the history of Querciamatta between past, present and future projects. You will get to know our land, olive groves and vineyards, and the people who work here every day, each a key part that makes this great machine that is our family, our home, our passion work.
Our Tastings
Visit the outdoor areas, the tasting room where we stop to savour and recognise the sensations evoked by wine and oil, the cellar and the orciaia where we store our products.
The tasting includes our oil labels, served with bread and/or in oil-tasting glasses, and wine, the red D and Rosé.
- Estate tour
- Visit to the cellar and orciaia
- Tasting of our evo oil labels with bread
- Tasting of our wine labels
Duration 1h 30 - 25€ pax
We start in the outdoor areas of the estate, we walk through the vineyard and olive grove in a detailed and evocative tour to discover the cultivars and varieties of olives and vines, always at the center of our projects and products of today and tomorrow.
We visit the cellar and orciaia where we store our products and stop in the tasting room to savour and recognize the sensations evoked by wine and oil.
The tasting includes our oil labels, served with bread and/or in oil-tasting glasses, and wine, the red D and Rosé, narrated through an organoleptic journey, with recommendations for the right pairings of oil and wine and traditional dishes.
- Estate tour
- Guided tour of the vineyard
- Visit to the cellar and orciaia
- Tasting of our evo oil labels with bread
- Tasting of our wine labels with traditional Tuscan dishes
Duration 2h 30 - 45€ pax
During the tour of the Estate, our Farm Director takes visitors on a discovery tour of the winery and the orciaia, revealing the secrets and methods of production, from the plant to the finished product.
The tour is a guided visit to the vineyard and olive grove to discover the cultivars and varieties of olive trees and vines, the projects, and products of today and tomorrow.
The tasting includes our oil labels, served with bread and/or in oil-tasting glasses, and wine, the red D and Rosé, narrated through an organoleptic journey, with suggestions for the right oil and wine pairings and traditional dishes.
- Estate tour
- Guided tour of the vineyard and olive grove with Farm Director
- Visit to the cellar and orciaia with Director Farm
- Tasting of our evo oil labels with bread
- Tasting of our wine labels with traditional Tuscan dishes
Duration 2h 30 - 70€ pax
We start from the outdoor spaces of the estate, traverse the vineyard and olive grove in a detailed and evocative tour to discover the cultivars and varieties of olives and vines, always at the center of our projects and products of today and tomorrow.
After visiting the winery and orciaia, we head to the Agave Room, where Chef Alessio Mori will delight guests with his creations. The tasting starts with a sampling of our oil labels, served with bread and/or in oil-tasting glasses, and continues with express dishes prepared by the Chef paired with our wines, rosé and red D.
- Estate tour
- Guided tour of the vineyard
- Visit to the cellar and orciaia
- Tasting of our evo oil labels with bread
Tasting of our wine labels paired with dishes of the day prepared and narrated on the spot by the Chef
Duration 2h 30 - 70€ pax
Our Farm Director takes visitors on a tour of the estate and the projects of today and tomorrow.
During the walk through the vineyards and olive groves, passing by the winery and orciaia, Marco tells the secrets and methods of processing the products, from the plant to the table.
In the Agave Room, Chef Alessio Mori will tell about his dishes and surprise palates with his harmonious pairings.
The tasting will be an organoleptic journey and will include our oil labels, served with bread and/or in oil-tasting glasses, and wine, red D and Rosé, which will accompany the express dishes prepared by the Chef.
- Estate tour
- Guided tour of the vineyard and olive grove with Director Farm
- Visit to the winery and orciaia with Farm Director
- Tasting of our evo oil labels with bread
Tasting of our wine labels paired with dishes of the day prepared and narrated on the spot by the Chef
Duration 2h 30 – 100€ pax
